Description
- Healthy multi grain millet dosa mix with goodness of oats, ragi, urad dal, red rice, and suji combined with natural beetroot powder and a mix of mild spices
- Ragi has 10x the calcium of wheat and rice, 3x the calcium of glass of milk. Great for bones!
- No maida, no preservatives, no artificial colours or flavours, no transfat and low salt
- 100% VegetarianSpecificationsBrand – Slurrp FarmType – Dosa mixAge – 2 Years +Product Weight – 150 gm eachIngredientsOat, Ragi, Urad Dal, Red rice, Suji, Beetroot and a mix of spices (Fenugreek, Curry leaves, Cumin), SaltInstructions on how to useStep 1 Mix a packet of dosa mix, a cup of yogurt (dahi), and a cup of water into a smooth batter. If yogurt tastes too sour, add milk or water instead. Let it stand for 5 minutes.Step 2 Warm a flat non-stick pan to medium heat. Add ghee or butter to the pan. Pour the batter onto the heated pan into any shape you like. Cook well on both sides. The goodness of Supergrains means that it doesn’t cook as fast as refined flour. Serve hot.Step 3 You can serve the dosas with chutney, cheese, freshly cooked vegetables or cottage cheese, a dash of lime juice and coriander.Product DescriptionHealthy multi grain millet dosa mix with goodness of oats, ragi, urad dal, red rice, and suji combined with natural beetroot powder and a mix of mild spices.Items included in the Package2 Dosa mix – 150 gm each

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